KITCHEN

This Spanish Garbanzo Bean Stew, known as Garbanzos Carmelitanos, is one of Spain’s most underrated recipes. As it’s a very unknown dish that dates back to the 14th century. And let me tell you, it’s packed with am...

These Spanish-Style Rice Fritters, known as Buñuelos de Arroz, are what simple comfort food is all about. We’re talking a light crispy texture on the outside with an incredible flavor in the inside, easy to make and d...

This Spanish-Style Seafood Risotto, known as Arroz Meloso con Bacalao y Gambas, is what classic Spanish food is all about. We’re talking a ton of great flavors, easy to make and done in a little over 30 minutes. Serve ...

This chickpea stew with cod is Spain’s BEST-KEPT stew recipe. As you will only find it at the restaurant Taverna la Montillana in the city of Córdoba. It’s packed with flavors, easy to make and all done in a little ...

Discover how to make Spanish Boiled Potatoes (Patatas Hervidas) with paprika, saffron & rosemary for a simple, flavorful side dish....

This recipe for Garbanzos a la Catalana, a type of Catalan-style garbanzo bean stew, is incredibly delicious and full of flavor, according to Spain on a Fork. It is also quick and easy to make, taking just 40 minutes to ...

This Calabacín a la Importancia, which translates to "Important Zucchini" in Spanish, is considered the best zucchini dish in Spain. It's packed with flavors, easy to prepare, and can be served as an appetizer or side d...

We've tried many chickpea recipes, but this Spanish Chickpeas with Beer stands out as the most delicious and unique one so far. It's packed with flavor, super easy to prepare, and ready in just 30 minutes. The beer, whic...

Potaje de Verduras is a hearty vegetable stew originating from Spain, filled with a multitude of flavors and nutrients that can be made in just 40 minutes. Pair it with a bottle of Spanish wine for a comforting and tasty...